Oral Traditions
AMOK
Khmer Steamed Fish Curry
BEGUN BHORTA / SATNI
Bengali Eggplant Mash
PAO CAI
Sichuan Brined Pickles
UMDHRE
Tibetan Ramp Rice Pilaf
MANTI C TYKVOY
Tatar Pumpkin Dumplings
NISHIME
Japanese Root Vegetable Stew
KURZE
Juhuro Beef Dumplings
ABUELITA CONCHAS
Mexican Sweet Bread
KONGNAMULGUK
Korean Soybean Sprout Soup
CURRY CHICKEN
Jamaican Chicken Curry
ALOO CHICKEN KA SALAN
Pakistani Potato Chicken Curry
MJADDARA
Palestinian Bulgur & Beans
FISH CUTLETS & DILL SAMBOL
Sri Lankan Fish Croquettes
TOFU MANDU
Korean Tofu Dumplings
PORK GYOZA
Japanese Pork Dumplings
BHINDI & ROTI
Pakistani Okra with Flatbread
BODIRING SALAT
Uzbek Potato Salad
BÁNH BÈO
Vietnamese Rice Cakes
AYAM GORENG KREMES
Indonesian Fried Chicken
XIAN BING
Chinese Hand Pie
XÔI MẶN
Vietnamese Savory Sticky Rice
Oral Traditions
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